Australia and New Zealand vs Pakistan: AFOLU — Direct emissions
AFOLU — Direct emissions over time
- Australia and New Zealand
- Pakistan
How they compare
Pakistan currently reports 175.32 kt against 162.41 kt in Australia and New Zealand, a difference of 12.91 kt.
That makes Pakistan's figure about 1.1 times Australia and New Zealand's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 7th and Pakistan ranks 6th of 197 countries.
Across the 4 decades both report, Australia and New Zealand averaged higher in 3 and Pakistan in 1.
Head to head by decade
| Decade | Australia and New Zealand | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 145.3 kt | 76.03 kt | 69.27 kt | Australia and New Zealand |
| 2000s | 144.55 kt | 103.54 kt | 41.02 kt | Australia and New Zealand |
| 2010s | 142.42 kt | 136.27 kt | 6.15 kt | Australia and New Zealand |
| 2020s | 150.18 kt | 166.83 kt | 16.65 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — direct emissions, Australia and New Zealand or Pakistan?
- Pakistan, at 175.32 kt against 162.41 kt in Australia and New Zealand as of 2023.
- What is the difference in afolu — direct emissions between Australia and New Zealand and Pakistan?
- 12.91 kt, with Pakistan ahead.
- How many years of comparable data are there for Australia and New Zealand and Pakistan?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Pakistan rank globally for afolu — direct emissions?
- Australia and New Zealand ranks 7th and Pakistan ranks 6th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf