Australia vs Venezuela (Bolivarian Republic of): AFOLU — Direct emissions
AFOLU — Direct emissions over time
- Australia
- Venezuela (Bolivarian Republic of)
How they compare
Australia currently reports 129.39 kt against 26.92 kt in Venezuela (Bolivarian Republic of), a difference of 102.47 kt.
That makes Australia's figure about 4.8 times Venezuela (Bolivarian Republic of)'s.
Across all 34 years both countries report, Australia has been ahead every year.
Australia ranks 10th and Venezuela (Bolivarian Republic of) ranks 9th of 197 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 110.04 kt | 23.77 kt | 86.27 kt | Australia |
| 2000s | 108.08 kt | 28.13 kt | 79.95 kt | Australia |
| 2010s | 106.06 kt | 28.24 kt | 77.81 kt | Australia |
| 2020s | 115.29 kt | 26.73 kt | 88.56 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — direct emissions, Australia or Venezuela (Bolivarian Republic of)?
- Australia, at 129.39 kt against 26.92 kt in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in afolu — direct emissions between Australia and Venezuela (Bolivarian Republic of)?
- 102.47 kt, with Australia ahead.
- How many years of comparable data are there for Australia and Venezuela (Bolivarian Republic of)?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and Venezuela (Bolivarian Republic of) rank globally for afolu — direct emissions?
- Australia ranks 10th and Venezuela (Bolivarian Republic of) ranks 9th of 197 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf