Belgium-Luxembourg vs Namibia: AFOLU — Emissions (CO2eq) (AR5)

Belgium-Luxembourg
8,321 kt
in 1999
Namibia
8,239 kt
in 2023
Belgium-Luxembourg rank
104th
Namibia rank
105th

AFOLU — Emissions (CO2eq) (AR5) over time

  • Belgium-Luxembourg
  • Namibia
5.0k10.0k15.0k20.0k199020062023

How they compare

Belgium-Luxembourg currently reports 8,321 kt against 8,239 kt in Namibia, a difference of 82 kt.

Across all 10 years both countries report, Namibia has been ahead every year.

Belgium-Luxembourg ranks 104th and Namibia ranks 105th of 257 countries.

Namibia has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher afolu — emissions (co2eq), Belgium-Luxembourg or Namibia?
Belgium-Luxembourg, at 8,321 kt against 8,239 kt in Namibia as of 1999.
What is the difference in afolu — emissions (co2eq) between Belgium-Luxembourg and Namibia?
82 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Namibia?
10 years are reported by both, from 1990 to 1999.
How do Belgium-Luxembourg and Namibia rank globally for afolu — emissions (co2eq)?
Belgium-Luxembourg ranks 104th and Namibia ranks 105th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Namibia: AFOLU — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/afolu-emissions-co2eq-ar5-fao-tier-1/belgium-luxembourg/namibia/

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About this data

Indicator
AFOLU — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf