Cabo Verde vs United States of America: AFOLU — Emissions (CO2eq)
AFOLU — Emissions (CO2eq) over time
- Cabo Verde
- United States of America
How they compare
United States of America currently reports 30,072 kt against 107.67 kt in Cabo Verde, a difference of 29,964 kt.
That makes United States of America's figure about 279.3 times Cabo Verde's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Cabo Verde ahead.
Cabo Verde ranks 28th and United States of America ranks 26th of 32 countries.
Cabo Verde has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 106.76 kt | -364,238 kt | 364,345 kt | Cabo Verde |
| 2000s | 101.5 kt | -420,079 kt | 420,181 kt | Cabo Verde |
| 2010s | 101.46 kt | -333,387 kt | 333,489 kt | Cabo Verde |
| 2020s | 102.28 kt | -29,935 kt | 30,037 kt | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Cabo Verde or United States of America?
- United States of America, at 30,072 kt against 107.67 kt in Cabo Verde as of 2023.
- What is the difference in afolu — emissions (co2eq) between Cabo Verde and United States of America?
- 29,964 kt, with United States of America ahead.
- How many years of comparable data are there for Cabo Verde and United States of America?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and United States of America rank globally for afolu — emissions (co2eq)?
- Cabo Verde ranks 28th and United States of America ranks 26th of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf