Congo vs Fiji: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- Congo
- Fiji
How they compare
Congo currently reports -1,163 kt against -1,347 kt in Fiji, a difference of 184 kt.
Across all 34 years both countries report, Congo has been ahead every year.
Congo ranks 240th and Fiji ranks 241st of 257 countries.
Congo has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,785 kt | -1,812 kt | 12,597 kt | Congo |
| 2000s | 10,976 kt | -1,584 kt | 12,559 kt | Congo |
| 2010s | 17,159 kt | -1,305 kt | 18,464 kt | Congo |
| 2020s | 4,075 kt | -1,409 kt | 5,484 kt | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Congo or Fiji?
- Congo, at -1,163 kt against -1,347 kt in Fiji as of 2023.
- What is the difference in afolu — emissions (co2eq) between Congo and Fiji?
- 184 kt, with Congo ahead.
- How many years of comparable data are there for Congo and Fiji?
- 34 years are reported by both, from 1990 to 2023.
- How do Congo and Fiji rank globally for afolu — emissions (co2eq)?
- Congo ranks 240th and Fiji ranks 241st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf