Croatia vs Fiji: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- Croatia
- Fiji
How they compare
Fiji currently reports -1,347 kt against -1,767 kt in Croatia, a difference of 420 kt.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Croatia ahead.
Croatia ranks 242nd and Fiji ranks 241st of 257 countries.
Across the 4 decades both report, Croatia averaged higher in 3 and Fiji in 1.
Head to head by decade
| Decade | Croatia | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,470 kt | -1,785 kt | 4,254 kt | Croatia |
| 2000s | 2,491 kt | -1,584 kt | 4,075 kt | Croatia |
| 2010s | -12.11 kt | -1,305 kt | 1,293 kt | Croatia |
| 2020s | -1,768 kt | -1,409 kt | 358.88 kt | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Croatia or Fiji?
- Fiji, at -1,347 kt against -1,767 kt in Croatia as of 2023.
- What is the difference in afolu — emissions (co2eq) between Croatia and Fiji?
- 420 kt, with Fiji ahead.
- How many years of comparable data are there for Croatia and Fiji?
- 32 years are reported by both, from 1992 to 2023.
- How do Croatia and Fiji rank globally for afolu — emissions (co2eq)?
- Croatia ranks 242nd and Fiji ranks 241st of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf