Croatia vs Georgia: AFOLU — Emissions (CO2eq) (AR5)

Croatia
-1,767 kt
in 2023
Georgia
-2,302 kt
in 2023
Croatia rank
242nd
Georgia rank
244th

AFOLU — Emissions (CO2eq) (AR5) over time

  • Croatia
  • Georgia
-4.0k-2.0k02.0k4.0k199220072023

How they compare

Croatia currently reports -1,767 kt against -2,302 kt in Georgia, a difference of 535 kt.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Croatia ahead.

Croatia ranks 242nd and Georgia ranks 244th of 257 countries.

Croatia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia Georgia Difference Ahead
1990s 2,470 kt -1,363 kt 3,832 kt Croatia
2000s 2,491 kt -2,998 kt 5,489 kt Croatia
2010s -12.11 kt -1,536 kt 1,524 kt Croatia
2020s -1,768 kt -1,881 kt 113.25 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions (co2eq), Croatia or Georgia?
Croatia, at -1,767 kt against -2,302 kt in Georgia as of 2023.
What is the difference in afolu — emissions (co2eq) between Croatia and Georgia?
535 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Georgia?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Georgia rank globally for afolu — emissions (co2eq)?
Croatia ranks 242nd and Georgia ranks 244th of 257 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Georgia: AFOLU — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/afolu-emissions-co2eq-ar5-fao-tier-1/croatia/georgia/

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About this data

Indicator
AFOLU — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf