France vs Uganda: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- France
- Uganda
How they compare
Uganda currently reports 42,102 kt against 40,894 kt in France, a difference of 1,208 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was France ahead.
France ranks 49th and Uganda ranks 48th of 257 countries.
Across the 4 decades both report, France averaged higher in 1 and Uganda in 3.
Head to head by decade
| Decade | France | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 60,438 kt | 46,219 kt | 14,218 kt | France |
| 2000s | 20,531 kt | 36,392 kt | 15,861 kt | Uganda |
| 2010s | 29,698 kt | 53,029 kt | 23,332 kt | Uganda |
| 2020s | 43,477 kt | 48,642 kt | 5,165 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), France or Uganda?
- Uganda, at 42,102 kt against 40,894 kt in France as of 2023.
- What is the difference in afolu — emissions (co2eq) between France and Uganda?
- 1,208 kt, with Uganda ahead.
- How many years of comparable data are there for France and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do France and Uganda rank globally for afolu — emissions (co2eq)?
- France ranks 49th and Uganda ranks 48th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf