Guinea vs Uganda: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- Guinea
- Uganda
How they compare
Guinea currently reports 43,964 kt against 42,102 kt in Uganda, a difference of 1,862 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Uganda ahead.
Guinea ranks 46th and Uganda ranks 48th of 257 countries.
Uganda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Guinea | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 27,441 kt | 46,219 kt | 18,778 kt | Uganda |
| 2000s | 30,913 kt | 36,392 kt | 5,479 kt | Uganda |
| 2010s | 38,262 kt | 53,029 kt | 14,768 kt | Uganda |
| 2020s | 42,923 kt | 48,642 kt | 5,719 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Guinea or Uganda?
- Guinea, at 43,964 kt against 42,102 kt in Uganda as of 2023.
- What is the difference in afolu — emissions (co2eq) between Guinea and Uganda?
- 1,862 kt, with Guinea ahead.
- How many years of comparable data are there for Guinea and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Guinea and Uganda rank globally for afolu — emissions (co2eq)?
- Guinea ranks 46th and Uganda ranks 48th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf