Malta vs Tonga: AFOLU — Emissions (CO2eq)
AFOLU — Emissions (CO2eq) over time
- Malta
- Tonga
How they compare
Tonga currently reports 83.85 kt against 76.4 kt in Malta, a difference of 7.45 kt.
That makes Tonga's figure about 1.1 times Malta's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Malta ahead.
Malta ranks 150th and Tonga ranks 149th of 217 countries.
Across the 4 decades both report, Malta averaged higher in 3 and Tonga in 1.
Head to head by decade
| Decade | Malta | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 131.62 kt | 77.32 kt | 54.3 kt | Malta |
| 2000s | 119.88 kt | 79.02 kt | 40.86 kt | Malta |
| 2010s | 86.84 kt | 81.62 kt | 5.23 kt | Malta |
| 2020s | 77.04 kt | 83.7 kt | 6.67 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Malta or Tonga?
- Tonga, at 83.85 kt against 76.4 kt in Malta as of 2023.
- What is the difference in afolu — emissions (co2eq) between Malta and Tonga?
- 7.45 kt, with Tonga ahead.
- How many years of comparable data are there for Malta and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Malta and Tonga rank globally for afolu — emissions (co2eq)?
- Malta ranks 150th and Tonga ranks 149th of 217 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf