Marshall Islands vs Turks and Caicos Islands: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- Marshall Islands
- Turks and Caicos Islands
How they compare
Marshall Islands currently reports 0 kt against 0 kt in Turks and Caicos Islands, a difference of 0 kt.
Across all 33 years both countries report, Turks and Caicos Islands has been ahead every year.
Marshall Islands ranks 210th and Turks and Caicos Islands ranks 210th of 257 countries.
Turks and Caicos Islands has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Marshall Islands | Turks and Caicos Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0897 kt | 0.0897 kt | Turks and Caicos Islands |
| 2000s | 0 kt | 0.0548 kt | 0.0548 kt | Turks and Caicos Islands |
| 2010s | -8.8 kt | 0 kt | 8.8 kt | Turks and Caicos Islands |
| 2020s | -5.5 kt | 0 kt | 5.5 kt | Turks and Caicos Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), Marshall Islands or Turks and Caicos Islands?
- Marshall Islands, at 0 kt against 0 kt in Turks and Caicos Islands as of 2023.
- What is the difference in afolu — emissions (co2eq) between Marshall Islands and Turks and Caicos Islands?
- 0 kt, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and Turks and Caicos Islands?
- 33 years are reported by both, from 1991 to 2023.
- How do Marshall Islands and Turks and Caicos Islands rank globally for afolu — emissions (co2eq)?
- Marshall Islands ranks 210th and Turks and Caicos Islands ranks 210th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf