San Marino vs Saint Kitts and Nevis: AFOLU — Emissions (CO2eq) (AR5)
AFOLU — Emissions (CO2eq) (AR5) over time
- San Marino
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 10.03 kt against 7.33 kt in San Marino, a difference of 2.7 kt.
That makes Saint Kitts and Nevis's figure about 1.4 times San Marino's.
Across all 34 years both countries report, Saint Kitts and Nevis has been ahead every year.
San Marino ranks 198th and Saint Kitts and Nevis ranks 195th of 257 countries.
Saint Kitts and Nevis has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | San Marino | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -3.67 kt | 18.16 kt | 21.82 kt | Saint Kitts and Nevis |
| 2000s | -0.3667 kt | 19.06 kt | 19.43 kt | Saint Kitts and Nevis |
| 2010s | -3.67 kt | 10.7 kt | 14.36 kt | Saint Kitts and Nevis |
| 2020s | 5.5 kt | 9.24 kt | 3.74 kt | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq), San Marino or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 10.03 kt against 7.33 kt in San Marino as of 2023.
- What is the difference in afolu — emissions (co2eq) between San Marino and Saint Kitts and Nevis?
- 2.7 kt, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for San Marino and Saint Kitts and Nevis?
- 34 years are reported by both, from 1990 to 2023.
- How do San Marino and Saint Kitts and Nevis rank globally for afolu — emissions (co2eq)?
- San Marino ranks 198th and Saint Kitts and Nevis ranks 195th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf