Bosnia and Herzegovina vs Oman: AFOLU — Emissions (CO2eq) from N2O
AFOLU — Emissions (CO2eq) from N2O over time
- Bosnia and Herzegovina
- Oman
How they compare
Oman currently reports 664.65 kt against 574.25 kt in Bosnia and Herzegovina, a difference of 90.4 kt.
That makes Oman's figure about 1.2 times Bosnia and Herzegovina's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 131st and Oman ranks 128th of 222 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 567.49 kt | 286.63 kt | 280.86 kt | Bosnia and Herzegovina |
| 2000s | 753.55 kt | 384.74 kt | 368.81 kt | Bosnia and Herzegovina |
| 2010s | 1,055 kt | 538.99 kt | 516.11 kt | Bosnia and Herzegovina |
| 2020s | 747.27 kt | 641.56 kt | 105.7 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Bosnia and Herzegovina or Oman?
- Oman, at 664.65 kt against 574.25 kt in Bosnia and Herzegovina as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Bosnia and Herzegovina and Oman?
- 90.4 kt, with Oman ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Oman?
- 32 years are reported by both, from 1992 to 2023.
- How do Bosnia and Herzegovina and Oman rank globally for afolu — emissions (co2eq) from n2o?
- Bosnia and Herzegovina ranks 131st and Oman ranks 128th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf