Central America vs United Kingdom: AFOLU — Emissions (CO2eq) from N2O (AR5)
AFOLU — Emissions (CO2eq) from N2O (AR5) over time
- Central America
- United Kingdom
How they compare
Central America currently reports 48,293 kt against 20,122 kt in United Kingdom, a difference of 28,171 kt.
That makes Central America's figure about 2.4 times United Kingdom's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 29th and United Kingdom ranks 32nd of 33 groups.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 38,642 kt | 25,313 kt | 13,330 kt | Central America |
| 2000s | 39,729 kt | 22,097 kt | 17,632 kt | Central America |
| 2010s | 44,261 kt | 21,261 kt | 23,001 kt | Central America |
| 2020s | 46,850 kt | 20,589 kt | 26,260 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Central America or United Kingdom?
- Central America, at 48,293 kt against 20,122 kt in United Kingdom as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Central America and United Kingdom?
- 28,171 kt, with Central America ahead.
- How many years of comparable data are there for Central America and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and United Kingdom rank globally for afolu — emissions (co2eq) from n2o?
- Central America ranks 29th and United Kingdom ranks 32nd of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf