Dominica vs French Polynesia: AFOLU — Emissions (CO2eq) from N2O (AR5)
AFOLU — Emissions (CO2eq) from N2O (AR5) over time
- Dominica
- French Polynesia
How they compare
French Polynesia currently reports 11.79 kt against 9.25 kt in Dominica, a difference of 2.54 kt.
That makes French Polynesia's figure about 1.3 times Dominica's.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was Dominica ahead.
Dominica ranks 208th and French Polynesia ranks 205th of 257 countries.
Across the 4 decades both report, Dominica averaged higher in 1 and French Polynesia in 3.
Head to head by decade
| Decade | Dominica | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 17.27 kt | 12.06 kt | 5.21 kt | Dominica |
| 2000s | 11.23 kt | 12.16 kt | 0.9301 kt | French Polynesia |
| 2010s | 10.02 kt | 11.69 kt | 1.68 kt | French Polynesia |
| 2020s | 9.57 kt | 12.61 kt | 3.05 kt | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Dominica or French Polynesia?
- French Polynesia, at 11.79 kt against 9.25 kt in Dominica as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Dominica and French Polynesia?
- 2.54 kt, with French Polynesia ahead.
- How many years of comparable data are there for Dominica and French Polynesia?
- 34 years are reported by both, from 1990 to 2023.
- How do Dominica and French Polynesia rank globally for afolu — emissions (co2eq) from n2o?
- Dominica ranks 208th and French Polynesia ranks 205th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf