Iran (Islamic Republic of) vs Kenya: AFOLU — Emissions (CO2eq) from N2O (AR5)
AFOLU — Emissions (CO2eq) from N2O (AR5) over time
- Iran (Islamic Republic of)
- Kenya
How they compare
Kenya currently reports 17,092 kt against 16,766 kt in Iran (Islamic Republic of), a difference of 326 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Iran (Islamic Republic of) ahead.
Iran (Islamic Republic of) ranks 39th and Kenya ranks 38th of 257 countries.
Across the 4 decades both report, Iran (Islamic Republic of) averaged higher in 3 and Kenya in 1.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,719 kt | 8,269 kt | 5,449 kt | Iran (Islamic Republic of) |
| 2000s | 16,868 kt | 10,035 kt | 6,833 kt | Iran (Islamic Republic of) |
| 2010s | 14,447 kt | 14,325 kt | 122.37 kt | Iran (Islamic Republic of) |
| 2020s | 16,705 kt | 17,366 kt | 661.8 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Iran (Islamic Republic of) or Kenya?
- Kenya, at 17,092 kt against 16,766 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Iran (Islamic Republic of) and Kenya?
- 326 kt, with Kenya ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Kenya?
- 34 years are reported by both, from 1990 to 2023.
- How do Iran (Islamic Republic of) and Kenya rank globally for afolu — emissions (co2eq) from n2o?
- Iran (Islamic Republic of) ranks 39th and Kenya ranks 38th of 257 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf