Oceania vs Sudan: AFOLU — Emissions (CO2eq) from N2O (AR5)
AFOLU — Emissions (CO2eq) from N2O (AR5) over time
- Oceania
- Sudan
How they compare
Oceania currently reports 103,343 kt against 24,600 kt in Sudan, a difference of 78,743 kt.
That makes Oceania's figure about 4.2 times Sudan's.
Across all 12 years both countries report, Oceania has been ahead every year.
Oceania ranks 22nd and Sudan ranks 24th of 33 groups.
Oceania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Oceania | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 77,934 kt | 24,321 kt | 53,613 kt | Oceania |
| 2020s | 74,538 kt | 24,747 kt | 49,791 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Oceania or Sudan?
- Oceania, at 103,343 kt against 24,600 kt in Sudan as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Oceania and Sudan?
- 78,743 kt, with Oceania ahead.
- How many years of comparable data are there for Oceania and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Oceania and Sudan rank globally for afolu — emissions (co2eq) from n2o?
- Oceania ranks 22nd and Sudan ranks 24th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf