Puerto Rico vs Palestine, State of: AFOLU — Emissions (CO2eq) from N2O
AFOLU — Emissions (CO2eq) from N2O over time
- Puerto Rico
- Palestine, State of
How they compare
Palestine, State of currently reports 160.4 kt against 131.65 kt in Puerto Rico, a difference of 28.75 kt.
That makes Palestine, State of's figure about 1.2 times Puerto Rico's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Puerto Rico ahead.
Puerto Rico ranks 154th and Palestine, State of ranks 152nd of 222 countries.
Across the 4 decades both report, Puerto Rico averaged higher in 2 and Palestine, State of in 2.
Head to head by decade
| Decade | Puerto Rico | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 267.56 kt | 64.68 kt | 202.88 kt | Puerto Rico |
| 2000s | 218.28 kt | 182.5 kt | 35.78 kt | Puerto Rico |
| 2010s | 163.45 kt | 163.88 kt | 0.4321 kt | Palestine, State of |
| 2020s | 136.4 kt | 167.27 kt | 30.88 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions (co2eq) from n2o, Puerto Rico or Palestine, State of?
- Palestine, State of, at 160.4 kt against 131.65 kt in Puerto Rico as of 2023.
- What is the difference in afolu — emissions (co2eq) from n2o between Puerto Rico and Palestine, State of?
- 28.75 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Puerto Rico and Palestine, State of?
- 34 years are reported by both, from 1990 to 2023.
- How do Puerto Rico and Palestine, State of rank globally for afolu — emissions (co2eq) from n2o?
- Puerto Rico ranks 154th and Palestine, State of ranks 152nd of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf