Armenia vs Cabo Verde: AFOLU — Emissions Share

Armenia
43.87 %
in 2023
Cabo Verde
43.78 %
in 2023
Armenia rank
114th
Cabo Verde rank
116th

AFOLU — Emissions Share over time

  • Armenia
  • Cabo Verde
0204060199020062023

How they compare

Armenia currently reports 43.87 % against 43.78 % in Cabo Verde, a difference of 0.09 %.

The two have swapped places 2 times across 32 shared years of data; in 1992 it was Armenia ahead.

Armenia ranks 114th and Cabo Verde ranks 116th of 209 countries.

Armenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Armenia Cabo Verde Difference Ahead
1990s 44.9 % 40.31 % 4.59 % Armenia
2000s 47.16 % 42.59 % 4.57 % Armenia
2010s 50.06 % 46.43 % 3.62 % Armenia
2020s 46.45 % 44.18 % 2.27 % Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Armenia or Cabo Verde?
Armenia, at 43.87 % against 43.78 % in Cabo Verde as of 2023.
What is the difference in afolu — emissions share between Armenia and Cabo Verde?
0.09 %, with Armenia ahead.
How many years of comparable data are there for Armenia and Cabo Verde?
32 years are reported by both, from 1992 to 2023.
How do Armenia and Cabo Verde rank globally for afolu — emissions share?
Armenia ranks 114th and Cabo Verde ranks 116th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.