Cabo Verde vs Guatemala: AFOLU — Emissions Share

Cabo Verde
43.78 %
in 2023
Guatemala
42.92 %
in 2023
Cabo Verde rank
116th
Guatemala rank
118th

AFOLU — Emissions Share over time

  • Cabo Verde
  • Guatemala
0204060199020062023

How they compare

Cabo Verde currently reports 43.78 % against 42.92 % in Guatemala, a difference of 0.86 %.

The two have swapped places 9 times across 34 shared years of data; in 1990 it was Guatemala ahead.

Cabo Verde ranks 116th and Guatemala ranks 118th of 209 countries.

Across the 4 decades both report, Cabo Verde averaged higher in 2 and Guatemala in 2.

Head to head by decade

Decade Cabo Verde Guatemala Difference Ahead
1990s 40.78 % 53.24 % 12.46 % Guatemala
2000s 42.59 % 47.97 % 5.38 % Guatemala
2010s 46.43 % 45.41 % 1.02 % Cabo Verde
2020s 44.18 % 43.26 % 0.92 % Cabo Verde

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Cabo Verde or Guatemala?
Cabo Verde, at 43.78 % against 42.92 % in Guatemala as of 2023.
What is the difference in afolu — emissions share between Cabo Verde and Guatemala?
0.86 %, with Cabo Verde ahead.
How many years of comparable data are there for Cabo Verde and Guatemala?
34 years are reported by both, from 1990 to 2023.
How do Cabo Verde and Guatemala rank globally for afolu — emissions share?
Cabo Verde ranks 116th and Guatemala ranks 118th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.