Grenada vs Turkmenistan: AFOLU — Emissions Share

Grenada
32.21 %
in 2023
Turkmenistan
32.96 %
in 2023
Grenada rank
146th
Turkmenistan rank
143rd

AFOLU — Emissions Share over time

  • Grenada
  • Turkmenistan
010203040199020062023

How they compare

Turkmenistan currently reports 32.96 % against 32.21 % in Grenada, a difference of 0.75 %.

The two have swapped places 7 times across 32 shared years of data; in 1992 it was Grenada ahead.

Grenada ranks 146th and Turkmenistan ranks 143rd of 209 countries.

Across the 4 decades both report, Grenada averaged higher in 2 and Turkmenistan in 2.

Head to head by decade

Decade Grenada Turkmenistan Difference Ahead
1990s 30.03 % 31.64 % 1.61 % Turkmenistan
2000s 29.28 % 29.19 % 0.095 % Grenada
2010s 31.13 % 30.43 % 0.694 % Grenada
2020s 32.41 % 32.55 % 0.135 % Turkmenistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Grenada or Turkmenistan?
Turkmenistan, at 32.96 % against 32.21 % in Grenada as of 2023.
What is the difference in afolu — emissions share between Grenada and Turkmenistan?
0.75 %, with Turkmenistan ahead.
How many years of comparable data are there for Grenada and Turkmenistan?
32 years are reported by both, from 1992 to 2023.
How do Grenada and Turkmenistan rank globally for afolu — emissions share?
Grenada ranks 146th and Turkmenistan ranks 143rd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.