Myanmar vs Uruguay: AFOLU — Emissions Share

Myanmar
87.26 %
in 2023
Uruguay
83.08 %
in 2023
Myanmar rank
13th
Uruguay rank
16th

AFOLU — Emissions Share over time

  • Myanmar
  • Uruguay
020406080100199020062023

How they compare

Myanmar currently reports 87.26 % against 83.08 % in Uruguay, a difference of 4.18 %.

That makes Myanmar's figure about 1.1 times Uruguay's.

The two have swapped places 3 times across 34 shared years of data; in 1990 it was Uruguay ahead.

Myanmar ranks 13th and Uruguay ranks 16th of 209 countries.

Across the 4 decades both report, Myanmar averaged higher in 2 and Uruguay in 2.

Head to head by decade

Decade Myanmar Uruguay Difference Ahead
1990s 89.82 % 97.75 % 7.93 % Uruguay
2000s 90.33 % 96.66 % 6.33 % Uruguay
2010s 89.89 % 87.02 % 2.87 % Myanmar
2020s 87.67 % 82.69 % 4.98 % Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Myanmar or Uruguay?
Myanmar, at 87.26 % against 83.08 % in Uruguay as of 2023.
What is the difference in afolu — emissions share between Myanmar and Uruguay?
4.18 %, with Myanmar ahead.
How many years of comparable data are there for Myanmar and Uruguay?
34 years are reported by both, from 1990 to 2023.
How do Myanmar and Uruguay rank globally for afolu — emissions share?
Myanmar ranks 13th and Uruguay ranks 16th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions Share (CH4)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.