Equatorial Guinea vs Seychelles: AFOLU — Emissions Share
AFOLU — Emissions Share over time
- Equatorial Guinea
- Seychelles
How they compare
Equatorial Guinea currently reports 22.61 % against 11.41 % in Seychelles, a difference of 11.2 %.
That makes Equatorial Guinea's figure about 2.0 times Seychelles's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Seychelles ahead.
Equatorial Guinea ranks 193rd and Seychelles ranks 196th of 209 countries.
Across the 4 decades both report, Equatorial Guinea averaged higher in 2 and Seychelles in 2.
Head to head by decade
| Decade | Equatorial Guinea | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25.91 % | 49.27 % | 23.37 % | Seychelles |
| 2000s | 20.09 % | 21.6 % | 1.51 % | Seychelles |
| 2010s | 19.7 % | 12.01 % | 7.68 % | Equatorial Guinea |
| 2020s | 22.6 % | 11.39 % | 11.21 % | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — emissions share, Equatorial Guinea or Seychelles?
- Equatorial Guinea, at 22.61 % against 11.41 % in Seychelles as of 2023.
- What is the difference in afolu — emissions share between Equatorial Guinea and Seychelles?
- 11.2 %, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Seychelles?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Seychelles rank globally for afolu — emissions share?
- Equatorial Guinea ranks 193rd and Seychelles ranks 196th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.