Madagascar vs Uganda: AFOLU — Emissions Share

Madagascar
86.7 %
in 2023
Uganda
85.7 %
in 2023
Madagascar rank
49th
Uganda rank
52nd

AFOLU — Emissions Share over time

  • Madagascar
  • Uganda
020406080100199020062023

How they compare

Madagascar currently reports 86.7 % against 85.7 % in Uganda, a difference of 1 %.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Madagascar ahead.

Madagascar ranks 49th and Uganda ranks 52nd of 209 countries.

Madagascar has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Madagascar Uganda Difference Ahead
1990s 93.21 % 87.18 % 6.02 % Madagascar
2000s 91.53 % 86.58 % 4.95 % Madagascar
2010s 89.8 % 87.44 % 2.37 % Madagascar
2020s 86.73 % 85.97 % 0.755 % Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — emissions share, Madagascar or Uganda?
Madagascar, at 86.7 % against 85.7 % in Uganda as of 2023.
What is the difference in afolu — emissions share between Madagascar and Uganda?
1 %, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Uganda?
34 years are reported by both, from 1990 to 2023.
How do Madagascar and Uganda rank globally for afolu — emissions share?
Madagascar ranks 49th and Uganda ranks 52nd of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Emissions Share (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
AFOLU — Emissions Share (N2O)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 8,018 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions indicators disseminates indicators on sectoral shares of total national greenhouse gas (GHG) emissions as well as three indicators of emissions intensity: per capita emissions; emissions per value of agricultural production; and emissions per area of agricultural land.