Angola vs Syria: AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- Angola
- Syria
How they compare
Angola currently reports 4.65 kt against 4.39 kt in Syria, a difference of 0.26 kt.
That makes Angola's figure about 1.1 times Syria's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Syria ahead.
Angola ranks 72nd and Syria ranks 74th of 225 countries.
Across the 4 decades both report, Angola averaged higher in 1 and Syria in 3.
Head to head by decade
| Decade | Angola | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.29 kt | 3.36 kt | 1.07 kt | Syria |
| 2000s | 3.13 kt | 4.23 kt | 1.11 kt | Syria |
| 2010s | 4.11 kt | 4.12 kt | 0.0077 kt | Syria |
| 2020s | 4.55 kt | 4.14 kt | 0.4096 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, Angola or Syria?
- Angola, at 4.65 kt against 4.39 kt in Syria as of 2023.
- What is the difference in afolu — indirect emissions between Angola and Syria?
- 0.26 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Syria?
- 34 years are reported by both, from 1990 to 2023.
- How do Angola and Syria rank globally for afolu — indirect emissions?
- Angola ranks 72nd and Syria ranks 74th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf