Australia and New Zealand vs Chad: AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- Australia and New Zealand
- Chad
How they compare
Australia and New Zealand currently reports 60.65 kt against 44.92 kt in Chad, a difference of 15.73 kt.
That makes Australia and New Zealand's figure about 1.3 times Chad's.
Across all 34 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 7th and Chad ranks 10th of 192 countries.
Australia and New Zealand has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 77.89 kt | 8.46 kt | 69.43 kt | Australia and New Zealand |
| 2000s | 67.77 kt | 14.96 kt | 52.81 kt | Australia and New Zealand |
| 2010s | 59.14 kt | 27.26 kt | 31.88 kt | Australia and New Zealand |
| 2020s | 56.49 kt | 41.08 kt | 15.42 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, Australia and New Zealand or Chad?
- Australia and New Zealand, at 60.65 kt against 44.92 kt in Chad as of 2023.
- What is the difference in afolu — indirect emissions between Australia and New Zealand and Chad?
- 15.73 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Chad?
- 34 years are reported by both, from 1990 to 2023.
- How do Australia and New Zealand and Chad rank globally for afolu — indirect emissions?
- Australia and New Zealand ranks 7th and Chad ranks 10th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf