Belgium-Luxembourg vs Eritrea: AFOLU — Indirect emissions

Belgium-Luxembourg
2.22 kt
in 1999
Eritrea
2.26 kt
in 2023
Belgium-Luxembourg rank
85th
Eritrea rank
84th

AFOLU — Indirect emissions over time

  • Belgium-Luxembourg
  • Eritrea
00.511.522.5199020062023

How they compare

Eritrea currently reports 2.26 kt against 2.22 kt in Belgium-Luxembourg, a difference of 0.04 kt.

Across all 7 years both countries report, Belgium-Luxembourg has been ahead every year.

Belgium-Luxembourg ranks 85th and Eritrea ranks 84th of 192 countries.

Belgium-Luxembourg has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher afolu — indirect emissions, Belgium-Luxembourg or Eritrea?
Eritrea, at 2.26 kt against 2.22 kt in Belgium-Luxembourg as of 2023.
What is the difference in afolu — indirect emissions between Belgium-Luxembourg and Eritrea?
0.04 kt, with Eritrea ahead.
How many years of comparable data are there for Belgium-Luxembourg and Eritrea?
7 years are reported by both, from 1993 to 1999.
How do Belgium-Luxembourg and Eritrea rank globally for afolu — indirect emissions?
Belgium-Luxembourg ranks 85th and Eritrea ranks 84th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Eritrea: AFOLU — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/afolu-indirect-emissions-n2o-fao-tier-1/belgium-luxembourg/eritrea/

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About this data

Indicator
AFOLU — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf