Benin vs Cuba: AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- Benin
- Cuba
How they compare
Benin currently reports 2.96 kt against 2.95 kt in Cuba, a difference of 0.01 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Cuba ahead.
Benin ranks 76th and Cuba ranks 77th of 192 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Benin | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.14 kt | 3.55 kt | 2.41 kt | Cuba |
| 2000s | 1.6 kt | 3.27 kt | 1.67 kt | Cuba |
| 2010s | 2.03 kt | 3.38 kt | 1.35 kt | Cuba |
| 2020s | 2.66 kt | 3.04 kt | 0.3791 kt | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, Benin or Cuba?
- Benin, at 2.96 kt against 2.95 kt in Cuba as of 2023.
- What is the difference in afolu — indirect emissions between Benin and Cuba?
- 0.01 kt, with Benin ahead.
- How many years of comparable data are there for Benin and Cuba?
- 34 years are reported by both, from 1990 to 2023.
- How do Benin and Cuba rank globally for afolu — indirect emissions?
- Benin ranks 76th and Cuba ranks 77th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf