Bosnia and Herzegovina vs Slovakia: AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- Bosnia and Herzegovina
- Slovakia
How they compare
Bosnia and Herzegovina currently reports 0.4576 kt against 0.4351 kt in Slovakia, a difference of 0.0225 kt.
That makes Bosnia and Herzegovina's figure about 1.1 times Slovakia's.
The two have swapped places 1 time across 31 shared years of data; in 1993 it was Slovakia ahead.
Bosnia and Herzegovina ranks 150th and Slovakia ranks 151st of 225 countries.
Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Slovakia in 1.
Head to head by decade
| Decade | Bosnia and Herzegovina | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4728 kt | 0.7285 kt | 0.2556 kt | Slovakia |
| 2000s | 0.5578 kt | 0.5305 kt | 0.0274 kt | Bosnia and Herzegovina |
| 2010s | 0.5825 kt | 0.4731 kt | 0.1094 kt | Bosnia and Herzegovina |
| 2020s | 0.4988 kt | 0.4361 kt | 0.0627 kt | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, Bosnia and Herzegovina or Slovakia?
- Bosnia and Herzegovina, at 0.4576 kt against 0.4351 kt in Slovakia as of 2023.
- What is the difference in afolu — indirect emissions between Bosnia and Herzegovina and Slovakia?
- 0.0225 kt, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Bosnia and Herzegovina and Slovakia rank globally for afolu — indirect emissions?
- Bosnia and Herzegovina ranks 150th and Slovakia ranks 151st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf