Botswana vs Israel: AFOLU — Indirect emissions

Botswana
0.8291 kt
in 2023
Israel
0.7974 kt
in 2023
Botswana rank
115th
Israel rank
116th

AFOLU — Indirect emissions over time

  • Botswana
  • Israel
0.511.52199020062023

How they compare

Botswana currently reports 0.8291 kt against 0.7974 kt in Israel, a difference of 0.0317 kt.

Across all 34 years both countries report, Botswana has been ahead every year.

Botswana ranks 115th and Israel ranks 116th of 192 countries.

Botswana has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Botswana Israel Difference Ahead
1990s 1.78 kt 0.5521 kt 1.23 kt Botswana
2000s 1.67 kt 0.6195 kt 1.05 kt Botswana
2010s 1.33 kt 0.7327 kt 0.6012 kt Botswana
2020s 0.854 kt 0.7951 kt 0.0589 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher afolu — indirect emissions, Botswana or Israel?
Botswana, at 0.8291 kt against 0.7974 kt in Israel as of 2023.
What is the difference in afolu — indirect emissions between Botswana and Israel?
0.0317 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Israel?
34 years are reported by both, from 1990 to 2023.
How do Botswana and Israel rank globally for afolu — indirect emissions?
Botswana ranks 115th and Israel ranks 116th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Israel: AFOLU — Indirect emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://climate.statizoid.com/compare/afolu-indirect-emissions-n2o-fao-tier-1/botswana/israel/

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About this data

Indicator
AFOLU — Indirect emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
244 places, 8,019 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf