China, Taiwan Province of vs Sri Lanka: AFOLU — Indirect emissions
AFOLU — Indirect emissions over time
- China, Taiwan Province of
- Sri Lanka
How they compare
China, Taiwan Province of currently reports 0.7303 kt against 0.6621 kt in Sri Lanka, a difference of 0.0682 kt.
That makes China, Taiwan Province of's figure about 1.1 times Sri Lanka's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Sri Lanka ahead.
China, Taiwan Province of ranks 117th and Sri Lanka ranks 120th of 192 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9023 kt | 0.7245 kt | 0.1778 kt | China, Taiwan Province of |
| 2000s | 0.8582 kt | 0.5568 kt | 0.3015 kt | China, Taiwan Province of |
| 2010s | 0.7474 kt | 0.6259 kt | 0.1215 kt | China, Taiwan Province of |
| 2020s | 0.75 kt | 0.6796 kt | 0.0703 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher afolu — indirect emissions, China, Taiwan Province of or Sri Lanka?
- China, Taiwan Province of, at 0.7303 kt against 0.6621 kt in Sri Lanka as of 2023.
- What is the difference in afolu — indirect emissions between China, Taiwan Province of and Sri Lanka?
- 0.0682 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Sri Lanka?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Taiwan Province of and Sri Lanka rank globally for afolu — indirect emissions?
- China, Taiwan Province of ranks 117th and Sri Lanka ranks 120th of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as AFOLU — Indirect emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf