Indonesia vs Korea: Agricultural greenhouse gases emissions — Enteric fermentation
Indonesia
36,721 Tonnes of CO2-equivalent
in 2022
Korea
6,742 Tonnes of CO2-equivalent
in 2022
Indonesia rank
8th
Korea rank
6th
Agricultural greenhouse gases emissions — Enteric fermentation over time
- Indonesia
- Korea
How they compare
Indonesia currently reports 36,721 Tonnes of CO2-equivalent against 6,742 Tonnes of CO2-equivalent in Korea, a difference of 29,979 Tonnes of CO2-equivalent.
That makes Indonesia's figure about 5.4 times Korea's.
Across all 23 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 8th and Korea ranks 6th of 40 countries.
Indonesia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Indonesia | Korea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 25,889 Tonnes of CO2-equivalent | 4,415 Tonnes of CO2-equivalent | 21,474 Tonnes of CO2-equivalent | Indonesia |
| 2010s | 32,059 Tonnes of CO2-equivalent | 5,875 Tonnes of CO2-equivalent | 26,184 Tonnes of CO2-equivalent | Indonesia |
| 2020s | 36,137 Tonnes of CO2-equivalent | 6,542 Tonnes of CO2-equivalent | 29,595 Tonnes of CO2-equivalent | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural greenhouse gases emissions — enteric fermentation, Indonesia or Korea?
- Indonesia, at 36,721 Tonnes of CO2-equivalent against 6,742 Tonnes of CO2-equivalent in Korea as of 2022.
- What is the difference in agricultural greenhouse gases emissions — enteric fermentation between Indonesia and Korea?
- 29,979 Tonnes of CO2-equivalent, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Korea?
- 23 years are reported by both, from 2000 to 2022.
- How do Indonesia and Korea rank globally for agricultural greenhouse gases emissions — enteric fermentation?
- Indonesia ranks 8th and Korea ranks 6th of 40 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Agricultural greenhouse gases emissions — Enteric fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.