Italy vs Japan: Agricultural greenhouse gases emissions — Enteric fermentation
Italy
14,418 Tonnes of CO2-equivalent
in 2023
Japan
8,636 Tonnes of CO2-equivalent
in 2023
Italy rank
16th
Japan rank
19th
Agricultural greenhouse gases emissions — Enteric fermentation over time
- Italy
- Japan
How they compare
Italy currently reports 14,418 Tonnes of CO2-equivalent against 8,636 Tonnes of CO2-equivalent in Japan, a difference of 5,782 Tonnes of CO2-equivalent.
That makes Italy's figure about 1.7 times Japan's.
Across all 34 years both countries report, Italy has been ahead every year.
Italy ranks 16th and Japan ranks 19th of 40 countries.
Italy has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Italy | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,861 Tonnes of CO2-equivalent | 10,477 Tonnes of CO2-equivalent | 6,383 Tonnes of CO2-equivalent | Italy |
| 2000s | 14,985 Tonnes of CO2-equivalent | 9,722 Tonnes of CO2-equivalent | 5,263 Tonnes of CO2-equivalent | Italy |
| 2010s | 14,363 Tonnes of CO2-equivalent | 8,631 Tonnes of CO2-equivalent | 5,732 Tonnes of CO2-equivalent | Italy |
| 2020s | 14,598 Tonnes of CO2-equivalent | 8,676 Tonnes of CO2-equivalent | 5,922 Tonnes of CO2-equivalent | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural greenhouse gases emissions — enteric fermentation, Italy or Japan?
- Italy, at 14,418 Tonnes of CO2-equivalent against 8,636 Tonnes of CO2-equivalent in Japan as of 2023.
- What is the difference in agricultural greenhouse gases emissions — enteric fermentation between Italy and Japan?
- 5,782 Tonnes of CO2-equivalent, with Italy ahead.
- How many years of comparable data are there for Italy and Japan?
- 34 years are reported by both, from 1990 to 2023.
- How do Italy and Japan rank globally for agricultural greenhouse gases emissions — enteric fermentation?
- Italy ranks 16th and Japan ranks 19th of 40 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Agricultural greenhouse gases emissions — Enteric fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.