Latvia vs South Africa: Agricultural greenhouse gases emissions — Enteric fermentation
Latvia
885.5 Tonnes of CO2-equivalent
in 2023
South Africa
36,351 Tonnes of CO2-equivalent
in 2022
Latvia rank
11th
South Africa rank
9th
Agricultural greenhouse gases emissions — Enteric fermentation over time
- Latvia
- South Africa
How they compare
South Africa currently reports 36,351 Tonnes of CO2-equivalent against 885.5 Tonnes of CO2-equivalent in Latvia, a difference of 35,466 Tonnes of CO2-equivalent.
That makes South Africa's figure about 41.1 times Latvia's.
Across all 23 years both countries report, South Africa has been ahead every year.
Latvia ranks 11th and South Africa ranks 9th of 12 countries.
South Africa has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Latvia | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 848.36 Tonnes of CO2-equivalent | 41,354 Tonnes of CO2-equivalent | 40,506 Tonnes of CO2-equivalent | South Africa |
| 2010s | 931.35 Tonnes of CO2-equivalent | 40,170 Tonnes of CO2-equivalent | 39,239 Tonnes of CO2-equivalent | South Africa |
| 2020s | 953.3 Tonnes of CO2-equivalent | 36,515 Tonnes of CO2-equivalent | 35,562 Tonnes of CO2-equivalent | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural greenhouse gases emissions — enteric fermentation, Latvia or South Africa?
- South Africa, at 36,351 Tonnes of CO2-equivalent against 885.5 Tonnes of CO2-equivalent in Latvia as of 2022.
- What is the difference in agricultural greenhouse gases emissions — enteric fermentation between Latvia and South Africa?
- 35,466 Tonnes of CO2-equivalent, with South Africa ahead.
- How many years of comparable data are there for Latvia and South Africa?
- 23 years are reported by both, from 2000 to 2022.
- How do Latvia and South Africa rank globally for agricultural greenhouse gases emissions — enteric fermentation?
- Latvia ranks 11th and South Africa ranks 9th of 12 countries.
- Where does this data come from?
- Organisation for Economic Co-operation and Development, published as Agricultural greenhouse gases emissions — Enteric fermentation. Statizoid refreshes it automatically from the source and publishes the full history for both places.