Brunei vs Vanuatu: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Brunei
- Vanuatu
How they compare
Brunei currently reports 0.1893 kt against 0.1788 kt in Vanuatu, a difference of 0.0105 kt.
That makes Brunei's figure about 1.1 times Vanuatu's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Vanuatu ahead.
Brunei ranks 186th and Vanuatu ranks 188th of 234 countries.
Across the 7 decades both report, Brunei averaged higher in 1 and Vanuatu in 6.
Head to head by decade
| Decade | Brunei | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0204 kt | 0.1065 kt | 0.0862 kt | Vanuatu |
| 1970s | 0.0239 kt | 0.1819 kt | 0.1579 kt | Vanuatu |
| 1980s | 0.0329 kt | 0.1984 kt | 0.1655 kt | Vanuatu |
| 1990s | 0.0439 kt | 0.2734 kt | 0.2295 kt | Vanuatu |
| 2000s | 0.1172 kt | 0.2801 kt | 0.1629 kt | Vanuatu |
| 2010s | 0.1586 kt | 0.2717 kt | 0.1131 kt | Vanuatu |
| 2020s | 0.1875 kt | 0.1768 kt | 0.0108 kt | Brunei |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Brunei or Vanuatu?
- Brunei, at 0.1893 kt against 0.1788 kt in Vanuatu as of 2023.
- What is the difference in agricultural soils — direct emissions between Brunei and Vanuatu?
- 0.0105 kt, with Brunei ahead.
- How many years of comparable data are there for Brunei and Vanuatu?
- 63 years are reported by both, from 1961 to 2023.
- How do Brunei and Vanuatu rank globally for agricultural soils — direct emissions?
- Brunei ranks 186th and Vanuatu ranks 188th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf