Egypt vs Mali: Agricultural Soils — Direct emissions

Egypt
35.05 kt
in 2023
Mali
34.85 kt
in 2023
Egypt rank
28th
Mali rank
29th

Agricultural Soils — Direct emissions over time

  • Egypt
  • Mali
10203040196119922023

How they compare

Egypt currently reports 35.05 kt against 34.85 kt in Mali, a difference of 0.2 kt.

Across all 63 years both countries report, Egypt has been ahead every year.

Egypt ranks 28th and Mali ranks 29th of 201 countries.

Egypt has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Mali Difference Ahead
1960s 11.14 kt 8.51 kt 2.64 kt Egypt
1970s 15.32 kt 8.77 kt 6.55 kt Egypt
1980s 20.72 kt 10.14 kt 10.58 kt Egypt
1990s 28.57 kt 10.99 kt 17.58 kt Egypt
2000s 37.69 kt 16.64 kt 21.04 kt Egypt
2010s 38.24 kt 25.99 kt 12.24 kt Egypt
2020s 35.28 kt 33.17 kt 2.11 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher agricultural soils — direct emissions, Egypt or Mali?
Egypt, at 35.05 kt against 34.85 kt in Mali as of 2023.
What is the difference in agricultural soils — direct emissions between Egypt and Mali?
0.2 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Mali?
63 years are reported by both, from 1961 to 2023.
How do Egypt and Mali rank globally for agricultural soils — direct emissions?
Egypt ranks 28th and Mali ranks 29th of 201 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Mali: Agricultural Soils — Direct emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/compare/agricultural-soils-direct-emissions-n2o-fao-tier-1/egypt-arab-rep/mali/

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About this data

Indicator
Agricultural Soils — Direct emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
253 places, 14,507 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf