Eswatini vs Papua New Guinea: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Eswatini
- Papua New Guinea
How they compare
Eswatini currently reports 0.9788 kt against 0.8054 kt in Papua New Guinea, a difference of 0.1734 kt.
That makes Eswatini's figure about 1.2 times Papua New Guinea's.
Across all 63 years both countries report, Eswatini has been ahead every year.
Eswatini ranks 137th and Papua New Guinea ranks 140th of 201 countries.
Eswatini has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8286 kt | 0.1482 kt | 0.6804 kt | Eswatini |
| 1970s | 0.9863 kt | 0.3409 kt | 0.6454 kt | Eswatini |
| 1980s | 1.08 kt | 0.3961 kt | 0.6884 kt | Eswatini |
| 1990s | 1.07 kt | 0.4192 kt | 0.6512 kt | Eswatini |
| 2000s | 0.9753 kt | 0.5346 kt | 0.4408 kt | Eswatini |
| 2010s | 1.03 kt | 0.7152 kt | 0.3135 kt | Eswatini |
| 2020s | 1.01 kt | 0.8256 kt | 0.1889 kt | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Eswatini or Papua New Guinea?
- Eswatini, at 0.9788 kt against 0.8054 kt in Papua New Guinea as of 2023.
- What is the difference in agricultural soils — direct emissions between Eswatini and Papua New Guinea?
- 0.1734 kt, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and Papua New Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Eswatini and Papua New Guinea rank globally for agricultural soils — direct emissions?
- Eswatini ranks 137th and Papua New Guinea ranks 140th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf