Luxembourg vs Palestine, State of: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Luxembourg
- Palestine, State of
How they compare
Palestine, State of currently reports 0.447 kt against 0.375 kt in Luxembourg, a difference of 0.072 kt.
That makes Palestine, State of's figure about 1.2 times Luxembourg's.
The two have swapped places 2 times across 24 shared years of data; in 2000 it was Palestine, State of ahead.
Luxembourg ranks 152nd and Palestine, State of ranks 150th of 201 countries.
Across the 3 decades both report, Luxembourg averaged higher in 1 and Palestine, State of in 2.
Head to head by decade
| Decade | Luxembourg | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.4214 kt | 0.507 kt | 0.0855 kt | Palestine, State of |
| 2010s | 0.462 kt | 0.457 kt | 0.005 kt | Luxembourg |
| 2020s | 0.4049 kt | 0.4668 kt | 0.0619 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Luxembourg or Palestine, State of?
- Palestine, State of, at 0.447 kt against 0.375 kt in Luxembourg as of 2023.
- What is the difference in agricultural soils — direct emissions between Luxembourg and Palestine, State of?
- 0.072 kt, with Palestine, State of ahead.
- How many years of comparable data are there for Luxembourg and Palestine, State of?
- 24 years are reported by both, from 2000 to 2023.
- How do Luxembourg and Palestine, State of rank globally for agricultural soils — direct emissions?
- Luxembourg ranks 152nd and Palestine, State of ranks 150th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf