Polynesia vs Republic of Moldova: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Polynesia
- Republic of Moldova
How they compare
Republic of Moldova currently reports 2.25 kt against 0.1633 kt in Polynesia, a difference of 2.09 kt.
That makes Republic of Moldova's figure about 13.8 times Polynesia's.
Across all 32 years both countries report, Republic of Moldova has been ahead every year.
Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
Republic of Moldova has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Polynesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1412 kt | 2.3 kt | 2.16 kt | Republic of Moldova |
| 2000s | 0.1527 kt | 1.46 kt | 1.31 kt | Republic of Moldova |
| 2010s | 0.1795 kt | 1.76 kt | 1.58 kt | Republic of Moldova |
| 2020s | 0.1637 kt | 1.96 kt | 1.8 kt | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Polynesia or Republic of Moldova?
- Republic of Moldova, at 2.25 kt against 0.1633 kt in Polynesia as of 2023.
- What is the difference in agricultural soils — direct emissions between Polynesia and Republic of Moldova?
- 2.09 kt, with Republic of Moldova ahead.
- How many years of comparable data are there for Polynesia and Republic of Moldova?
- 32 years are reported by both, from 1992 to 2023.
- How do Polynesia and Republic of Moldova rank globally for agricultural soils — direct emissions?
- Polynesia ranks 18th and Republic of Moldova ranks 15th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf