Reunion vs Seychelles: Agricultural Soils — Direct emissions
Agricultural Soils — Direct emissions over time
- Reunion
- Seychelles
How they compare
Seychelles currently reports 0.008 kt against 0.0061 kt in Reunion, a difference of 0.0019 kt.
That makes Seychelles's figure about 1.3 times Reunion's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Reunion ahead.
Reunion ranks 218th and Seychelles ranks 216th of 234 countries.
Across the 7 decades both report, Reunion averaged higher in 6 and Seychelles in 1.
Head to head by decade
| Decade | Reunion | Seychelles | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1477 kt | 0.0041 kt | 0.1436 kt | Reunion |
| 1970s | 0.1615 kt | 0.007 kt | 0.1545 kt | Reunion |
| 1980s | 0.1782 kt | 0.012 kt | 0.1661 kt | Reunion |
| 1990s | 0.2445 kt | 0.0139 kt | 0.2306 kt | Reunion |
| 2000s | 0.1783 kt | 0.0101 kt | 0.1682 kt | Reunion |
| 2010s | 0.0065 kt | 0.006 kt | 0.0005 kt | Reunion |
| 2020s | 0.0066 kt | 0.0076 kt | 0.001 kt | Seychelles |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — direct emissions, Reunion or Seychelles?
- Seychelles, at 0.008 kt against 0.0061 kt in Reunion as of 2023.
- What is the difference in agricultural soils — direct emissions between Reunion and Seychelles?
- 0.0019 kt, with Seychelles ahead.
- How many years of comparable data are there for Reunion and Seychelles?
- 63 years are reported by both, from 1961 to 2023.
- How do Reunion and Seychelles rank globally for agricultural soils — direct emissions?
- Reunion ranks 218th and Seychelles ranks 216th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Direct emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf