Belgium vs Myanmar: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC

Belgium
2,899 kt
in 2020
Myanmar
2,700 kt
in 2005
Belgium rank
40th
Myanmar rank
42nd

Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Belgium
  • Myanmar
01.0k2.0k3.0k4.0k200020102020

How they compare

Belgium currently reports 2,899 kt against 2,700 kt in Myanmar, a difference of 199 kt.

That makes Belgium's figure about 1.1 times Myanmar's.

Across all 6 years both countries report, Belgium has been ahead every year.

Belgium ranks 40th and Myanmar ranks 42nd of 78 countries.

Belgium has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher agricultural soils — emissions (co2eq) (ar5) — unfccc, Belgium or Myanmar?
Belgium, at 2,899 kt against 2,700 kt in Myanmar as of 2020.
What is the difference in agricultural soils — emissions (co2eq) (ar5) — unfccc between Belgium and Myanmar?
199 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Myanmar?
6 years are reported by both, from 2000 to 2005.
How do Belgium and Myanmar rank globally for agricultural soils — emissions (co2eq) (ar5) — unfccc?
Belgium ranks 40th and Myanmar ranks 42nd of 78 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Myanmar: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/agricultural-soils-emissions-co2eq-ar5-unfccc/belgium/myanmar/

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About this data

Indicator
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 1,937 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf