Myanmar vs Sweden: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC

Myanmar
2,700 kt
in 2005
Sweden
2,913 kt
in 2020
Myanmar rank
37th
Sweden rank
34th

Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Myanmar
  • Sweden
01.0k2.0k3.0k199020052020

How they compare

Sweden currently reports 2,913 kt against 2,700 kt in Myanmar, a difference of 213 kt.

That makes Sweden's figure about 1.1 times Myanmar's.

Across all 6 years both countries report, Sweden has been ahead every year.

Myanmar ranks 37th and Sweden ranks 34th of 69 countries.

Sweden has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher agricultural soils — emissions (co2eq) (ar5) — unfccc, Myanmar or Sweden?
Sweden, at 2,913 kt against 2,700 kt in Myanmar as of 2020.
What is the difference in agricultural soils — emissions (co2eq) (ar5) — unfccc between Myanmar and Sweden?
213 kt, with Sweden ahead.
How many years of comparable data are there for Myanmar and Sweden?
6 years are reported by both, from 2000 to 2005.
How do Myanmar and Sweden rank globally for agricultural soils — emissions (co2eq) (ar5) — unfccc?
Myanmar ranks 37th and Sweden ranks 34th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Myanmar vs Sweden: Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/agricultural-soils-emissions-co2eq-ar5-unfccc/myanmar/sweden/

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About this data

Indicator
Agricultural Soils — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,793 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf