Africa vs Türkiye: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Africa
- Türkiye
How they compare
Africa currently reports 314,057 kt against 27,478 kt in Türkiye, a difference of 286,579 kt.
That makes Africa's figure about 11.4 times Türkiye's.
Across all 63 years both countries report, Africa has been ahead every year.
Africa ranks 7th and Türkiye ranks 4th of 32 groups.
Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 89,412 kt | 13,902 kt | 75,510 kt | Africa |
| 1970s | 108,420 kt | 16,847 kt | 91,574 kt | Africa |
| 1980s | 129,872 kt | 20,158 kt | 109,714 kt | Africa |
| 1990s | 157,467 kt | 19,623 kt | 137,844 kt | Africa |
| 2000s | 201,520 kt | 18,674 kt | 182,846 kt | Africa |
| 2010s | 262,629 kt | 22,335 kt | 240,294 kt | Africa |
| 2020s | 306,726 kt | 27,349 kt | 279,378 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Africa or Türkiye?
- Africa, at 314,057 kt against 27,478 kt in Türkiye as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Africa and Türkiye?
- 286,579 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Africa and Türkiye rank globally for agricultural soils — emissions (co2eq) from n2o?
- Africa ranks 7th and Türkiye ranks 4th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf