Angola vs Senegal: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Angola
- Senegal
How they compare
Senegal currently reports 3,663 kt against 3,479 kt in Angola, a difference of 184 kt.
That makes Senegal's figure about 1.1 times Angola's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Senegal ahead.
Angola ranks 75th and Senegal ranks 73rd of 225 countries.
Across the 7 decades both report, Angola averaged higher in 1 and Senegal in 6.
Head to head by decade
| Decade | Angola | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 903.41 kt | 1,232 kt | 329.04 kt | Senegal |
| 1970s | 1,397 kt | 1,435 kt | 38.14 kt | Senegal |
| 1980s | 1,615 kt | 1,520 kt | 95.15 kt | Angola |
| 1990s | 1,684 kt | 2,076 kt | 391.76 kt | Senegal |
| 2000s | 2,237 kt | 2,483 kt | 246.23 kt | Senegal |
| 2010s | 3,060 kt | 3,130 kt | 69.76 kt | Senegal |
| 2020s | 3,417 kt | 3,712 kt | 295.07 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Angola or Senegal?
- Senegal, at 3,663 kt against 3,479 kt in Angola as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Angola and Senegal?
- 184 kt, with Senegal ahead.
- How many years of comparable data are there for Angola and Senegal?
- 63 years are reported by both, from 1961 to 2023.
- How do Angola and Senegal rank globally for agricultural soils — emissions (co2eq) from n2o?
- Angola ranks 75th and Senegal ranks 73rd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf