Azerbaijan vs Central African Republic: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Azerbaijan
- Central African Republic
How they compare
Central African Republic currently reports 2,684 kt against 2,590 kt in Azerbaijan, a difference of 94 kt.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Azerbaijan ahead.
Azerbaijan ranks 92nd and Central African Republic ranks 89th of 225 countries.
Across the 4 decades both report, Azerbaijan averaged higher in 3 and Central African Republic in 1.
Head to head by decade
| Decade | Azerbaijan | Central African Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,545 kt | 1,417 kt | 127.23 kt | Azerbaijan |
| 2000s | 2,031 kt | 1,840 kt | 190.64 kt | Azerbaijan |
| 2010s | 2,672 kt | 2,433 kt | 238.43 kt | Azerbaijan |
| 2020s | 2,610 kt | 2,627 kt | 17.81 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Azerbaijan or Central African Republic?
- Central African Republic, at 2,684 kt against 2,590 kt in Azerbaijan as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Azerbaijan and Central African Republic?
- 94 kt, with Central African Republic ahead.
- How many years of comparable data are there for Azerbaijan and Central African Republic?
- 32 years are reported by both, from 1992 to 2023.
- How do Azerbaijan and Central African Republic rank globally for agricultural soils — emissions (co2eq) from n2o?
- Azerbaijan ranks 92nd and Central African Republic ranks 89th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf