Belgium-Luxembourg vs Nicaragua: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Belgium-Luxembourg
- Nicaragua
How they compare
Nicaragua currently reports 2,898 kt against 2,888 kt in Belgium-Luxembourg, a difference of 10 kt.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 85th and Nicaragua ranks 84th of 225 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,352 kt | 951.83 kt | 1,400 kt | Belgium-Luxembourg |
| 1970s | 2,694 kt | 1,314 kt | 1,379 kt | Belgium-Luxembourg |
| 1980s | 2,832 kt | 1,329 kt | 1,503 kt | Belgium-Luxembourg |
| 1990s | 2,842 kt | 1,481 kt | 1,362 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Belgium-Luxembourg or Nicaragua?
- Nicaragua, at 2,898 kt against 2,888 kt in Belgium-Luxembourg as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Belgium-Luxembourg and Nicaragua?
- 10 kt, with Nicaragua ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Nicaragua?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Nicaragua rank globally for agricultural soils — emissions (co2eq) from n2o?
- Belgium-Luxembourg ranks 85th and Nicaragua ranks 84th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf