Botswana vs El Salvador: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Botswana
- El Salvador
How they compare
El Salvador currently reports 686.24 kt against 662.66 kt in Botswana, a difference of 23.58 kt.
The two have swapped places 9 times across 63 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 130th and El Salvador ranks 128th of 225 countries.
Across the 7 decades both report, Botswana averaged higher in 5 and El Salvador in 2.
Head to head by decade
| Decade | Botswana | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 677.66 kt | 727.13 kt | 49.47 kt | El Salvador |
| 1970s | 1,094 kt | 961.35 kt | 132.41 kt | Botswana |
| 1980s | 1,231 kt | 865.64 kt | 365.12 kt | Botswana |
| 1990s | 1,204 kt | 922.71 kt | 281.62 kt | Botswana |
| 2000s | 1,147 kt | 977.76 kt | 169.33 kt | Botswana |
| 2010s | 984.57 kt | 873.85 kt | 110.71 kt | Botswana |
| 2020s | 667.12 kt | 694.47 kt | 27.35 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Botswana or El Salvador?
- El Salvador, at 686.24 kt against 662.66 kt in Botswana as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Botswana and El Salvador?
- 23.58 kt, with El Salvador ahead.
- How many years of comparable data are there for Botswana and El Salvador?
- 63 years are reported by both, from 1961 to 2023.
- How do Botswana and El Salvador rank globally for agricultural soils — emissions (co2eq) from n2o?
- Botswana ranks 130th and El Salvador ranks 128th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf