Burkina Faso vs Paraguay: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Burkina Faso
- Paraguay
How they compare
Paraguay currently reports 7,510 kt against 7,246 kt in Burkina Faso, a difference of 264 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Paraguay ahead.
Burkina Faso ranks 45th and Paraguay ranks 44th of 225 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Paraguay in 6.
Head to head by decade
| Decade | Burkina Faso | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,363 kt | 1,993 kt | 629.32 kt | Paraguay |
| 1970s | 1,632 kt | 2,328 kt | 696.49 kt | Paraguay |
| 1980s | 2,426 kt | 3,228 kt | 801.82 kt | Paraguay |
| 1990s | 3,349 kt | 4,284 kt | 934.65 kt | Paraguay |
| 2000s | 5,074 kt | 5,061 kt | 12.86 kt | Burkina Faso |
| 2010s | 6,879 kt | 7,281 kt | 401.74 kt | Paraguay |
| 2020s | 6,871 kt | 7,579 kt | 708.45 kt | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Burkina Faso or Paraguay?
- Paraguay, at 7,510 kt against 7,246 kt in Burkina Faso as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Burkina Faso and Paraguay?
- 264 kt, with Paraguay ahead.
- How many years of comparable data are there for Burkina Faso and Paraguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Burkina Faso and Paraguay rank globally for agricultural soils — emissions (co2eq) from n2o?
- Burkina Faso ranks 45th and Paraguay ranks 44th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf