Burkina Faso vs Uruguay: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Burkina Faso
- Uruguay
How they compare
Burkina Faso currently reports 7,246 kt against 6,955 kt in Uruguay, a difference of 291 kt.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Uruguay ahead.
Burkina Faso ranks 45th and Uruguay ranks 46th of 225 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Uruguay in 6.
Head to head by decade
| Decade | Burkina Faso | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,363 kt | 5,328 kt | 3,965 kt | Uruguay |
| 1970s | 1,632 kt | 5,515 kt | 3,883 kt | Uruguay |
| 1980s | 2,426 kt | 6,014 kt | 3,587 kt | Uruguay |
| 1990s | 3,349 kt | 6,085 kt | 2,735 kt | Uruguay |
| 2000s | 5,074 kt | 6,314 kt | 1,239 kt | Uruguay |
| 2010s | 6,879 kt | 6,775 kt | 104.53 kt | Burkina Faso |
| 2020s | 6,871 kt | 6,965 kt | 94.62 kt | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Burkina Faso or Uruguay?
- Burkina Faso, at 7,246 kt against 6,955 kt in Uruguay as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Burkina Faso and Uruguay?
- 291 kt, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Uruguay?
- 63 years are reported by both, from 1961 to 2023.
- How do Burkina Faso and Uruguay rank globally for agricultural soils — emissions (co2eq) from n2o?
- Burkina Faso ranks 45th and Uruguay ranks 46th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf