Côte d'Ivoire vs Syria: Agricultural Soils — Emissions (CO2eq) from N2O
Agricultural Soils — Emissions (CO2eq) from N2O over time
- Côte d'Ivoire
- Syria
How they compare
Syria currently reports 2,739 kt against 2,632 kt in Côte d'Ivoire, a difference of 107 kt.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Syria ahead.
Côte d'Ivoire ranks 104th and Syria ranks 101st of 260 countries.
Syria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 340.23 kt | 941.1 kt | 600.87 kt | Syria |
| 1970s | 544.9 kt | 1,334 kt | 789.26 kt | Syria |
| 1980s | 752.14 kt | 2,391 kt | 1,639 kt | Syria |
| 1990s | 1,199 kt | 3,108 kt | 1,909 kt | Syria |
| 2000s | 1,296 kt | 3,747 kt | 2,452 kt | Syria |
| 2010s | 1,731 kt | 2,570 kt | 838.88 kt | Syria |
| 2020s | 2,334 kt | 2,425 kt | 91.22 kt | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher agricultural soils — emissions (co2eq) from n2o, Côte d'Ivoire or Syria?
- Syria, at 2,739 kt against 2,632 kt in Côte d'Ivoire as of 2023.
- What is the difference in agricultural soils — emissions (co2eq) from n2o between Côte d'Ivoire and Syria?
- 107 kt, with Syria ahead.
- How many years of comparable data are there for Côte d'Ivoire and Syria?
- 63 years are reported by both, from 1961 to 2023.
- How do Côte d'Ivoire and Syria rank globally for agricultural soils — emissions (co2eq) from n2o?
- Côte d'Ivoire ranks 104th and Syria ranks 101st of 260 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Agricultural Soils — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf